720 mL
Tamagawa Stork Kimoto 2018
Regular price
$92.00
Kyoto // Japan
The oriental stork was almost wiped out in Japan as pesticides wrecked their habitats. In Toyooka City, farmers grow rice organically to help bring the birds back. The nearby Kinoshita brewery turns their Gohyakumangoku into a kimoto brew with a complexity that deepens with time.
Stork Kimoto 2018 is brewed with Gohyakumangoku rice polished to 77% ratio. This sake is a super dry style with an elegant spice character, fine acidic grip and a long finish.
We recommend drinking it on the rocks, chilled to room temperature, or even warm (around 45 degrees celsius).
About the Producer
About the Producer
Doorstep Delivery
Doorstep Delivery