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Clos Bateau Cote de Brouilly 2023

Clos Bateau Cote de Brouilly 2023

Regular price $82.00
Unit price per

Pickup available at Bukit Timah

Lantignié / Beaujolais // France

100% Gamay. Think black forest gateau with luscious cherries and cacao. What a delight.

In 2023 the grapes were harvested at the lieu-dit Le Poyebade. The vineyard lays on the west side of the mountain Brouilly with the height of 370m, which is quite impressive. The lieu-dit Poyebade is in appellation of Cote de Brouilly. Because of the location the vineyard is only having sun during the afternoon, this is why there is such a great mix of ripeness and freshness at the same time. After a maceration of almost 2 weeks, this cuvee was pressed and aged in used Burgundy barrels for 10 months. 

Only 2080 bottles produced.

About the Producer

In 2019, after many years as restaurateurs, Thierry & Sylvie Klok de Visser chose to sell their restaurant in the Netherlands and move to Lantignié in the southwest of Beaujolais to pursue a dream of making wine. Thierry’s grandfather’s name was Boot (meaning boat or bateau in French) and in a somewhat peculiar coincidence this was also what Sylvie called her grandparents as they both used to work on a boat in Amsterdam. Since the domaine is surrounded by a stone wall (a clos) it was obvious to the couple that the domaine should be called Clos Bateau to honour their grandparents and to include them in their new life in France.

Thierry and Sylvie work year-round to create a natural ecosystem on their five and a half acres. Among other things, they have planted 100 fruit and nut trees to strengthen biodiversity and their approach is always to do what they can to work together with nature. They let the moon guide them about when to press the grapes, when to bottle and how long the wines should macerate. On the meadow at the end of the vineyards, sheep help keep weeds down and fertilize the soil. 50-year-old Gamay vines grow in the vineyards and from the very beginning the couple has worked on making them organically certified.

The couple have great respect for nature all the way from the vineyard to bottling and the wines of Clos Bateau are made using only natural yeast, spontaneous fermentation and no fining or filtration. The all-important purpose is to make wine that is alive and the way to do that is to interfere as little as possible.

Doorstep Delivery

Standard Delivery
Complimentary standard delivery on orders $100+ within 3 working days. For this option, we are unable to guarantee chilled delivery.

Next Day Delivery
Complimentary delivery on orders $150+, or $25 flat fee. Orders are delivered from 12pm - 8pm. Next day delivery cut off is at 12pm. Orders must be placed by 12pm to be delivered the following day. Orders placed after 12pm will be delivered the day after.
No 'next day' delivery on Sundays; only 1-hour deliveries apply. 'Next day' orders placed after Friday 12pm will be fulfilled on Monday.

There will be no next-day deliveries on Sundays, public holidays or days that the store is closed, unless otherwise announced online.

1-Hour Delivery
Complimentary delivery on orders $300+, or $35 flat fee. Orders are delivered between 12pm - 4pm. Place order by 3pm latest to receive within the hour. Orders placed after 3pm cut off will be delivered the following day. Please expect delays with unfavourable weather conditions.

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