Champagne Charles Dufour Cuisine du Dimaches Bulles De Comptoir #13
Côte des Bar / Landreville / Champagne // France
This blend brings together not only all the parcels of the estate but the entire history of the estate, from 1982 to the present day.
With wines from the 2022 harvest (65%) fermented and aged in barrels for 1 year to reserve wine from a Solera system initiated by Charles in 2010, encompassing the 2010 to 2021 vintages (25%) and the remaining 10%, wine from a perpetual library created from his father's wines, produced between 1982 and 2009.
Bottling was in February 2024 and disgorgement in May 2025.
This is a playful and crisp cuvée with great personality. Ripe yellow fruit, notes of spices and earth coupled with a beautiful tension..
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