Wildman Piggy Pop 2021

WILDMAN PIGGY POP 2021
McLaren Vale // Australia

Piggy Pop is a deep-dive into single vineyard McLaren Vale fruit. The Nero d’Avola and Mataro are from adjacent blocks farmed by the Trott family, where the slightly elevated altitude and sandy soils provide freshness (as does the addition of a small amount of Adelaide Hills Fiano and Arneis).

Made for drinking in the park, pizza and the good times, Piggy Pop is a hazy rose petal pink with a riot of cherry aromas and a frothy palate bursting with pomegranate, blood orange and spice. Look for the refreshing snap, crackle and pop of Nero and the mouthwatering freshness from the Arneis and Fiano. Serve cold, no need to shake before opening.

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The wild creation of notable UK Master of Wine and bottlewasher, Tim Wildman.

Pét-Nat is The Wildman’s thing, and anyone who has followed the progression of the style in Australia would have come across his cult bottling, Astro Bunny. Inspired by the Pét-Nats from the Loire Valley he was drinking in London wine bars, Tim quit the day job and moved from the UK to South Australia in 2013 to fulfil his dream of making an Australian pét-nat, and he got straight to it—2014 was his first vintage.