{"product_id":"miyoshino-jozo-hanatomoe-umeshu","title":"Miyoshino Jōzō Hanatomoe Umeshu","description":"\u003cp class=\"\"\u003eNara Prefecture \/\/ Japan\u003c\/p\u003e\n\u003cp class=\"\"\u003eTeruaki Hashimoto is committed to local agriculture, using only locally grown produce in his brews. For this umeshu, he combined a yamahai sake brewed using natural yeast with locally grown ume and a modest amount of sugar. The result is an umeshu with texture and complexity.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAroma of bitter almond (apricot kernel) with a sweet and refreshing tartness.\u003c\/p\u003e","brand":"Miyoshino Jōzō","offers":[{"title":"Default Title","offer_id":48031588417790,"sku":null,"price":74.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2090\/8229\/files\/800x1200TCProductUpload_10_4fcccb6d-d246-47d3-8a27-4ff7cad3620d.png?v=1775288775","url":"https:\/\/www.templecellars.com\/products\/miyoshino-jozo-hanatomoe-umeshu","provider":"Temple Cellars","version":"1.0","type":"link"}