Fossa Rehoboth Estate Dark Chocolate - Temple Cellars

ORIGIN: Single Estate, Philippines, 70% Dark Chocolate

BAR SIZE: 50gm

Made in Singapore

Tasting notes: Tawny Port, Prunes

A single-estate chocolate made from cacao sourced from Rehoboth Estate located in the Calinan district in Davao City, Philippines. Our friends, Michael and Doris have their team separate out cacao harvested from old native trees for us. Although these trees produce cacao pods and beans much smaller than the newer high-yielding trees, we were drawn by the powerful and alluring flavours. 

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