Marou Ben Tre Coconut Milk

ORIGIN: Ben Tre, Vietnam

BAR SIZE: 80gm


One of Marou Chocolate's Origin Plus range, it invites other flavours to join cacao into the chocolate to offer a more complex expression of the terroir.

When faced with the prospect of making creamy milk chocolate, Marou looked no further than Bến Tre Province—a bright green patch of islands renowned for sweet coconuts and strong-willed people. A low dose of the province's cassia-scented cacao gels nicely with the essence of the fruit overhead.

Marou Faiseurs de Chocolat was among the first “bean to bar” concerns in Asia and one of the few in the world to make chocolate at origin. What began as a dream for two wayward Frenchmen has snowballed into a brand of pure dark chocolate entirely made from Vietnam’s finest ingredients.

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