{"title":"Kinoshita Shuzo","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFounded in 1842 in Kyotango, Kyoto, \u003c\/span\u003e\u003cspan\u003eKinoshita Shuzo\u003c\/span\u003e\u003cspan\u003e is a family-run sake brewery behind the Tamagawa label. Led by British-born master brewer Philip Harper, the brewery is known for its adventurous approach to traditional sake-making, embracing natural fermentation, traditional kimoto and yamahai methods, and the art of ageing. With a philosophy that sake should evolve with time, Kinoshita Shuzo produces characterful, expressive sakes that celebrate depth, texture and individuality.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"tamagawa-omachi-yamahai-3u","title":"Tamagawa Omachi Yamahai 3U Muroka Nama Genshu","description":"\u003cp class=\"p1\"\u003eKyoto \/\/ Japan\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eKinoshita Shuzo was founded in the town of Kumihama, Kyoto prefecture in 1842. The present 11th generation Kuramoto (Brewery Owner) is Yoshito Kinoshita and together with Toji (Master Brewer) Philip Harper produces the exceptional Tamagawa sake range. Tamagawa can be translated as Jewel River and it is thought that the name refers to the Kawakamidani River which flows by the brewery.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTamagawa's \"3U\" limited series (unfiltered, undiluted and unpasteurized) offers the opportunity to taste the unpolished raw material of freshly pressed, untreated sake. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eLayered and powerful, this yamahai sake uses the cult-favourite heirloom Omachi rice and wild yeast to build depth and character. It is earthy, savoury and alive with acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eThis limited-edition sake is one of the most popular in the Yamahai Junmai sake series brewed with Omachi rice. \u003c\/span\u003e\u003cspan dir=\"auto\"\u003e\u003cspan\u003eWe recommend drinking it on the rocks, chilled to room temperature, or even warm (around 45 degrees celsius).\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Kinoshita Shuzo","offers":[{"title":"Default Title","offer_id":48651710824702,"sku":null,"price":95.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2090\/8229\/files\/800x1200TCProductUpload_9_b172c274-2c94-4c0b-a19f-86bd4fcf9c47.png?v=1785255839"},{"product_id":"tamagawa-stork-kimoto-2018","title":"Tamagawa Stork Kimoto 2018","description":"\u003cp class=\"p1\"\u003eKyoto \/\/ Japan\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe oriental stork was almost wiped out in Japan as pesticides wrecked their habitats. In Toyooka City, farmers grow rice organically to help bring the birds back. The nearby Kinoshita brewery turns their Gohyakumangoku into a kimoto brew with a complexity that deepens with time.\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eStork Kimoto 2018 is brewed with Gohyakumangoku rice polished to 77% ratio. This sake is a super dry style with an elegant spice\u003c\/span\u003e\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003cspan\u003echaracter, fine acidic grip and a long finish.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\u003cspan dir=\"auto\"\u003e\u003cspan\u003eWe recommend drinking it on the rocks, chilled to room temperature, or even warm (around 45 degrees celsius).\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Kinoshita Shuzo","offers":[{"title":"Default Title","offer_id":48651756601598,"sku":null,"price":92.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2090\/8229\/files\/800x1200TCProductUpload_12_93c55cad-b320-4a65-b8f0-324f53e69d18.png?v=1785256306"},{"product_id":"tamagawa-ice-breaker-3u","title":"Tamagawa Ice Breaker 3U Junmai Muroka Nama Genshu","description":"\u003cp class=\"p1\"\u003eKyoto \/\/ Japan\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIce Breaker alleviates the heat and humidity of the Japanese summer, just as nihonshu breaks the ice in social situations. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBuilt for hot weather, this sake is cooling, refreshing, and elevated by ice. As the ice melts, the profile evolves, for a slow reveal in the glass. Made from Nihonbare rice polished to 60% ratio. \u003cspan dir=\"auto\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Kinoshita Shuzo","offers":[{"title":"Default Title","offer_id":48651781374206,"sku":null,"price":66.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2090\/8229\/files\/800x1200TCProductUpload_15_363cebda-e330-46ed-a061-117bb3ec4d42.png?v=1785256470"},{"product_id":"tamagawa-time-machine-1712","title":"Tamagawa Time Machine 1712","description":"\u003cp class=\"p1\"\u003eKyoto \/\/ Japan\u003c\/p\u003e\n\u003cdiv class=\"product__description rte quick-add-hidden font-desc-v2\"\u003e\n\u003cp class=\"p1\"\u003eThe Tamagawa Time Machine is brewed to a recipe from 1712. Utilising Kita Nishiki rice this sake shows a beautifully sweet yet not cloying style. Notes of honey, rice bran and tea. Flavours reminiscent of savoury creme caramel with a long elegant finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eOnce opened this sake will last well for at least 6 - 8 weeks, ideally in a refrigerator.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"detail-product-button\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Kinoshita Shuzo","offers":[{"title":"Default Title","offer_id":48651791663358,"sku":null,"price":57.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2090\/8229\/files\/800x1200TCProductUpload_16.png?v=1785256611"}],"url":"https:\/\/www.templecellars.com\/collections\/tamagawa.oembed","provider":"Temple Cellars (Binjai Park)","version":"1.0","type":"link"}